Tamar Lucien – Founder & CEO at CanUStart
Tamar Lucien has built a site to help match jobs and bosses in the restaurant and hospitality industries. Her mission is to simplify the process for employers and job seekers to find each other. CanUStart guides candidates on making an awesome first impression and employers get quality pre-screened applicants. The platform makes the whole experience virtually search free. Tamar has been in the recruiting space since college and has a passion for motivating and helping others become successful.
Ivo Angelov, General Manager of Le Cirque at Bellagio
Le Cirque was recently ranked the #3 Restaurant in North America! The restaurant itself is designed in the style of a circus tent and it has a lovely intimate atmosphere inside. This timeless sensation was created by charismatic Restaurateur Sirio Maccioni. Le Cirque’s thirteenth consecutive year AAA Five Diamond rating speaks of exquisite, bold, and transcendent cuisine. With brilliant color and adorning this famed lakeside destination designed by Adam D. Tihany, Le Cirque’s opulent dining room is enhanced with coveted wines and attentive service. Leading that service is Ivo Angelov. Ivo is one of those rare individuals you come across your professional life that exude Old World manners and attention to every detail. Ivo makes sure the exceptional service is unparalleled. His knowledge of wines and spirits is remarkable as well as his fluency in five languages!