Archive | November 2014

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Front Burner Chef John Franke & HoneyBaked Ham’s Maggie DeCan

Front Burner Chef John Franke & HoneyBaked Ham’s Maggie DeCan

http://www.cyberears.com/cybrss/27434.mp3 John Franke – Corporate Chef at Front Burner Restaurants John Franke is the Corporate Chef at Front Burner Restaurants. a group of restaurant brands, the most famous being Twin Peaks. In 1995, he graduated from Johnson and Wales University with an Associate degree in Culinary Arts and a Bachelor degree in Food Service Management. He […]

L.A. Restaurateur Brad Johnson & Tony Roma’s Ken Myres

L.A. Restaurateur Brad Johnson & Tony Roma’s Ken Myres

http://www.cyberears.com/cybrss/27413.mp3 Brad Johnson – Owner, Post & Beam and Willie Jane Restaurants Brad Johnson is the owner of Post & Beam and Willie Jane, renowned restaurants in the California area, and the owner of Post & Beam Hospitality Group, Inc, a management company that is dedicated to successful restaurant performances. Through cost effective operations, targeted marketing and purchasing […]

Better Pasta w Salvatore Moretti & Slapfish Seafood w Andrew Gruel

Better Pasta w Salvatore Moretti & Slapfish Seafood w Andrew Gruel

http://www.cyberears.com/cybrss/27367.mp3 Salvatore Moretti – Celebrity Chef and Founder of Moretti Food Inc. Salvatore Moretti is a celebrity chef with more than 15 years of experience and the founder of Moretti Food Inc., an innovative approach to to providing simple, fresh, and healthy pasta and rice that taste like they come from a gourmet kitchen. Chef […]